If you book one bottomless brunch in London, make it Sticks'n'Sushi on a Saturday: £70 a person for a proper sharing menu of sushi and grill sticks, 90 minutes of spritz, Prosecco, Asahi and wine, a DJ, and clear, sensible house rules. For a louder party, Albert's Schloss off Piccadilly Circus runs a Bavarian cabaret brunch every Saturday for £60 with a main dish. On a tighter budget, The Blues Kitchen in Shoreditch does 90 minutes of Prosecco or rum punch plus a main for £35. If what you want is eggs and good coffee rather than a drinks package, my best brunch in London guide covers that, and the rest of the day is in my things to do in London.
A bottomless brunch in London is a fixed-price package: unlimited drinks from a short list (Prosecco, a spritz or two, beer, sometimes cocktails) for a set time, usually 90 minutes, with a dish or a set menu. Most run on Saturdays, some on Sundays, and nearly all need booking. The rules are strict in practice: one drink at a time, the whole table on the same package, and staff who stop serving anyone who's had enough. That last one is the law in England; the rest is house policy. It's also why I'd treat the time limit as a limit rather than a target. Eat the food, drink water between rounds, and you'll enjoy the afternoon you paid for.
The brunches run in four groups: party brunches with DJs, drag or live bands first, then themed ones (a ball pit, a 90s karaoke bar, a Victorian tavern, a nan's front room), then the smarter sit-down versions, and finally the best value. Prices are per person as of 28 September 2026 and include 20% VAT (the UK's sales tax), but most venues add a 10% to 15% service charge on top. Each card names the nearest station on the Tube (the subway).
